MAIN INGREDIENTS

  • Lime plays a crucial role in the world of tequila, serving as a traditional and popular accompaniment to this beloved Mexican spirit. When it comes to enjoying tequila, the citrusy and tangy flavor of lime is often used to complement and enhance the taste of the spirit. The ritual of drinking tequila with lime and salt is a common practice, where the lime is typically used to take the edge off the strong taste of the alcohol.

  • Salt plays a crucial role in enhancing the drinking experience of tequila,in addition to its role in the traditional tequila shot ritual, salt is also commonly used to enhance the flavor profile of tequila-based cocktails.

  • Local, South African 100% Blue Agave Spirit. Grown and distilled in the Karoo.

MAIN INGREDIENTS

  • Lime plays a crucial role in the world of tequila, serving as a traditional and popular accompaniment to this beloved Mexican spirit. When it comes to enjoying tequila, the citrusy and tangy flavor of lime is often used to complement and enhance the taste of the spirit. The ritual of drinking tequila with lime and salt is a common practice, where the lime is typically used to take the edge off the strong taste of the alcohol.

  • Salt plays a crucial role in enhancing the drinking experience of tequila,in addition to its role in the traditional tequila shot ritual, salt is also commonly used to enhance the flavor profile of tequila-based cocktails.

  • Local, South African 100% Blue Agave Spirit. Grown and distilled in the Karoo.

  • Grapefruit plays a significant role in enhancing the flavor profile of tequila spirit. When grapefruit is added to tequila, it imparts a refreshing and citrusy note that complements the natural agave flavors found in the spirit. The tangy and slightly bitter taste of grapefruit adds a zesty twist to the tequila, creating a well-balanced and complex flavor profile.

AGAVE PLANT

An agave plant, a succulent native to Mexico, plays a vital role in the creation of tequila. Its distinctive rosette of spiky leaves gathers energy from the sun, which is then transformed into the sweet sap at the heart of this spirit.